Product Description
Use the Made In Enameled Cast Iron Round Dutch Oven in Blue to braise meat, simmer soups or stews, fry chicken, and even make bread or cake. The generous depth makes it ideal for marinating and deep-frying. The dimpled lid traps steam and keeps food moist.
The Made In Enameled Cast Iron Collection features colorful pieces made in France. Cast iron offers exceptional heat retention and circulation. The interior enamel is stick-resistant and easy to clean. Large handles offer a secure grip and even weight distribution for easy lifting. No seasoning is required.
